Fragrances, tastes and microbiomes (Part 1)
It´s late springtime here in the northern hemisphere. Time of flowers and [...]
May 2022
April 2022
I, Microbiome – a new book on human microbiomes
In his famous book "I, Robot", science-fiction author Isaac Asimov, introduced three [...]
February 2022
Difficult-to-sample microbiomes
I guess these days we´re all sick and tired of doing COVID-19 [...]
November 2021
MICRO-BEE-OM
“When the last tree has been cut down, the last fish caught, [...]
September 2021
Interview with Ross Youngs
Interview with Ross Youngs, CEO of Biosortia Microbiomics. [...]
June 2021
How bacteriophages can help us shape the microbiome?
- Interview with Alexander “Sandro” Sulakvelidze, President and CEO of Intralytix, Inc. [...]
April 2021
How Microbiome can help us against COVID-19?
For more than a year we are all threatened [...]
March 2021
Food for our food
Earth´s atmosphere consists of 78% nitrogen, 21% oxygen and [...]
February 2021
Microbiome engineering
In the late 1970s and early 1980s, besides new wave [...]